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Crafting Comfort Food with Evaporated Milk

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There's nothing like family gatherings with good food! It's wintertime, which means comfort food is headlining many tables. In this edition of QuickBytes, Chef Ralph Pagano makes some "comfort food" using a classic ingredient—but in a unique way. That ingredient that will help you save calories and fat is Nestlé Carnation Evaporated Milk, which has been a kitchen staple in homes for generations now. That's coming up on The Balancing Act on Lifetime. You don't want to miss this!