Cocktails and cooking—what could be better? Today we're combining both with an ingredient that has a 190-year history—Angostura bitters. We're mixing up signature cocktails with London-based mixologist JJ Goodman, who's serving up two delicious drinks made with Angostura Bitters, pairing them with some delicious appetizers. Angostura® bitters are now indispensable in the kitchen , subtly marrying flavors, enhancing and enriching, turning every meal into a delightful experience. It remains a staple in delicious drinks, enhances cocktails by creating a balance. You can't make proper classic drinks like Old Fashioneds, Manhattans or Rob Roys without Angostura bitters! The latest innovation from the House of Angostura, Amaro di Angostura® is derived from the bespoke process used in creating the House of Angostura's iconic aromatic bitters. It is a deep amber color, offering aromas of cinnamon, dark chocolate and unmistakable Angostura® aromatic bitters. The finish is perfectly balanced, ex
