Jell-O has been part of American desserts for decades. In fact, nearly half of all American Households buy Jell-O every year! Today on The Balancing Act, we're serving up several patriotic ideas just in time for summertime celebrations. Sarah Young from Kraft Heinz shares four delicious recipes using both Jell-O gelatin and pudding. Jell-O comes in a wide range of flavors and colors, which allow for both tasty and beautiful recipes. They can be both evergreen and seasonal, truly iconic and a staple at family gatherings.
