Everyday Gourmet

Lemon Cake

There's always room for dessert, with this lemon cake recipe, you can enjoy your dessert -- and have seconds!

Ingredients 2 cups flour 2 tsp. baking powder 3 eggs 1 cup sugar 3/4 cup STAR Extra Light Olive Oil 1/2 cup lemon juice 2 tsp. grated lemon rind SYRUP 1/4 cup lemon juice 1/4 cup powdered sugar Prep Time: 5 min Cook Time: 1hr 10 mins Total Time: 1hr 15mins Serves: 6-8 Instructions Sift flour and baking powder into large bowl. In a separate bowl, beat eggs with sugar, olive oil, lemon juice and rind. Mix into dry ingredients to blend. Pour into oiled and floured 8 inch round cake pan. Bake at 350 degrees for about 45 minutes or until cake springs back when lightly touched. Meanwhile, combine 1/4 cup lemon juice a

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