Almond flour is a surprisingly tasty -- and healthy -- alternative to regular flour. Healthy eating advocate Angie Worth joins the show to demonstrate how Nature's Eats Blanched Almond Flour is a delicious, gluten-free substitute to traditional flour. Your mouth will water as Angie shows a variety of holiday treats, from pumpkin pecan muffins to cranberry scones and even a breakfast casserole. A family owned and operated company, Nature's Eats is the number one almond flour in the market, available nationally at retailers like Walmart.
