Plant-Based Foods By Wild Veggie

Otsuka America Foods

It’s true: “We need to eat our carbohydrate and vegetables”. In fact, a healthy body needs to consume a healthy balance of carbs and vegetables each and every day. Join internationally recognized Registered Dietitian Ashley Koff  from Wild Veggie as she shows us practical, easy, and economical ways to eat both each and every day…saving time and money…and keeping us and our families healthy, wealthy, and wise. Healthy has never tasted so good!

The Balancing Act

Get Wild About Veggies

It's easy to cut corners when it comes to what you eat, so Wild Veggie makes it easy with delicious recipes that make getting fruits & veggies into your diet a breeze.

Everyone knows that you have to eat your vegetables in order to maintain a healthy diet. A diet based on fresh vegetables, fruit and whole grains is the solid foundation for health.

However, even with the best intentions, all too often we can fall short getting enough of what we need into our daily diet.

That is where Wild Veggie(TM) comes to the rescue!

Wild Veggie has a line of frozen breakfast and veggie purées that will help you ensure that you and your family are getting enough of the healthy food that you all need. Wild Veggie Breakfast Bowls are:

o filled with nutritious whole grains and fresh fruit

o their veggie purées come in six delicious flavors such as broccoli, edamame and red bell pepper already prepared that can be enjoyed a multitude of ways

o Wild Veggie products are certified Non GMO, organic whenever possible, naturally gluten-free and frozen fresh (meaning there is no need for chemical additives and preservatives), instead it is just top quality, low processed grains, fruits and vegetables that you and your family can enjoy anytime.

The incredible selection of organic Wild Veggie purées in flavors like butternut squash, beet or carrot can be used as a quick and easy base in soups, part of a delicious entrée, even you favorite smoothie recipe can become more nutritious with their selection of fresh frozen purées.

Wild Veggie Breakfast bowls offer you a hot fresh steaming bowl of oats and healthy grains such as quinoa topped with fresh fruit in a matter of minutes.

In today’s busy world, it is easy to cut corners when it comes to what you eat, but with Wild Veggie making sure your are eating from the most important food groups every day is a breeze. By harvesting and preparing the best quality ingredients, Wild Veggie ensures quality, affordability and ease for your next meal.

Visit to learn more and check out some of their amazing recipes. They even have trick such as how to “sneak” veggies into a meal for those younger picky eaters, and creative ways to use veggie purees in cocktails!

Now that’s a way most any of us would enjoy our veggies!

Make sure to tune in to The Balancing Act on Tuesday, November 18 or 25th at 7:30 am (ET/PT) on the Lifetime Channel or watch Registered Dietician Ashley Koff at for great recipe ideas.

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The Balancing Act® Talks Super Grains


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The Balancing Act® Talks Toenails and Super Grains

Dr. Paul’s Piggy Paste and Wild Veggie from Otsuka America Foods Take Center Stage on November 18th Show at 7:30 a.m. on Lifetime

(POMPANO BEACH, Fla. – PR LOG – November 17, 2014) Award-winning morning show The Balancing Act® will feature the hottest names in adding more vegetables and whole grains into the diet, and help for thick, unsightly toenails on the show airing on Tuesday, November 18, 2014 at 7:30 a.m. (ET/PT) on Lifetime®. Tune in as The Balancing Act hosts help jump start the day with lively conversations, recipes and trusted information to empower a woman’s life. This show will re-air on November 25th on Lifetime

Don’t miss these featured segments taking center stage on The Balancing Act:

o What’s New to Solve Thick Ugly Toenails – with Dr. Paul’s Piggy Paste
It’s a condition affecting nearly one in five American women. We’re talking about toe fungus and it can be a lot more than just unsightly toes. It’s an embarrassing condition with potentially more severe health conditions including – if left untreated – loss of the toenail itself. Join Dr. Paul Kinsinger as he talks about Dr. Paul’s Piggy Paste, “a funny name for a serious problem.”

For more information, please visit:

“10-20% of everyone has toenail fungus. Women are the primary purchasers of consumer products for their family’s health needs, and they use discretion to see if the product leads to a desired outcome safely and easily. “Does it Play in Peoria” is answered by a resounding YES as those with toenail fungus found Dr. Paul’s Piggy Paste the solution to their common “Piggy” problem,” said Dr. Paul.

o Plant -Based Foods for Today’s Busy Lifestyle – with Wild Veggie (TM) from Otsuka America Foods
A healthy body needs to consume a healthy balance of carbs and vegetables each and every day. Join host Julie Moran as she sits down with internationally recognized Registered Dietitian Ashley Koff who shows viewers practical, easy, and economical ways to eat the right carbs and veggies at the right time…saving time and money…and keeping families healthy, wealthy, and wise with Super Grains. For more information, please go to:

“We are so excited to work with the women at Mission Makeover. Every day we talk to consumers that are struggling to find the time to make healthy meals at home or really want to add more veggies and whole grains to their diet but don’t know where to start.” Kathee Lin, Director of Marketing at Wild Veggie

About The Balancing Act®
Entering its 7th season, The Balancing Act continues to empower women in all aspects of their lives. The mission at The Balancing Act is simple – to help today’s modern woman balance it all by bringing them positive solutions to enrich and empower them. Entertaining, educational and trusted by women, viewers can tune in to America’s premier morning show The Balancing Act on weekday mornings Mon.-Wed. at 7:30 am (ET/PT) and Thursday and Friday at 7:00 a.m. (ET/PT) on Lifetime television. For additional information or to view a segment visit:

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