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All of the stories which have aired on The Balancing Act are available on line. To find a story enter in a keyword, the title, or content provider.
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2010 Atlantic City Food and Wine FestivalGuest: Heartland Sweeteners, LLC
The Balancing Act goes on the road to the 2010 Atlantic City Food and Wine Festival. From chats with celebrity chefs Paula Deen and Guy Alfieri, to taste testing Chef Ozzie approved sweet treats.
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Childhood Obesity - Healthy Tips for Your Kids!Guest: Heartland Sweeteners
Discover a no-calorie sweetener that incorporates probiotics into your daily routine!
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Back To Nature: Strategies For Healthy Eating - A Taste Of Sweetness Without The GuiltGuest: Heartland Sweeteners, LLC
Satisfy your sweet tooth without the calories with Heartland Sweeteners!
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The Healthy Life Tastes GoodGuest: Bolthouse Farms
Cocktails and sodas are the usual fare for a holiday get-together. But these aren’t good choices if you’re trying to maintain a healthy lifestyle. Cocktails can be calorie-laden, and sodas contain all kinds of chemicals and sugars or sweeteners. Hosea Rosenberg discusses some health alternatives.
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Healthy Meal & Snacking Solutions For Your FamilyGuest: JYC International, Inc.
The new superfood is edamame, and this segment highlights what the Japanese have known for 2,000 years – it tastes great, is packed with nutrition, and is a healthy source of protein. In fact, edamame just might help you reach your New Year’s weight loss goals, as well as your family’s. Peggy Chung Collier talks about edamame and present some easy seasoning recipes. Peggy received her chefs training from the National Gourmet Institute for Health & Culinary Arts in New York City. She has also worked as an editor for Cooks Illustrated magazine & worked on the magazine’s show, America’s Test Kitchen.
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