squash
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Squash Pasta with Sage Pesto This out-of-the-box pasta recipe is so delicious, you won’t believe it’s made from raw zucchini! Use a spiralizer or a veggie peeler to create your ideal size “noodles” and see how long it takes for your friends or family to notice the difference. Ingredients: Sage Pesto: 2 cups chopped basil […]
Harvested in the fall, winter squash (such as the butternut variety) is delicious prepared in almost any way. It will keep for many months, so don’t hesitate to pick one up the next time you’re at the grocery store, even if you don’t have a meal plan in mind yet. Here’s a quick and easy […]
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