Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on
Restaurant-Inspired Recipes with STAR Olive Oils and Vinegars

Chef Stuart O’Keeffe is back in The Balancing Act kitchen to offer a tantalizing taste of the Mediterranean, whipping up recipes with STAR olive oils and vinegars.

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Cross all the things you want to do off your bucket list thanks to today's episode of The Balancing Act.

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Hang out with Chef Ralph Pagano and learn how to make a delicious apple-inspired dish with Dole Organic Salad Kits.

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