holiday

Love is celebrated every single day at The Balancing Act, but surprising your special someone with the best Valentine’s Day gift is always a great feeling. If you’re searching for a unique present or a romantic gift for your boyfriend/girlfriend, then look no further! We’ve got you covered. Here is a list of the very best Valentine’s […]

Every year on February 2nd millions of Americans tune in to watch Punxsutawney Phil come out of his home to see if he sees his shadow or not. Legend has it, that if the groundhog sees its shadow, then there will be six more weeks of winter! If Phil, the groundhog doesn’t see his shadow […]

Every year, people in the United States consume over 600 million pounds of candy. That’s equivalent to six Titanic ships! The average American consumes 3.4 pounds of candy during Halloween. That pans out to be 7,000 calories and 3 cups of sugar. The amount of money people in the U.S. spend on Halloween is mind-blowing. In 2022, […]

Just in time for the holidays! Create gingerbread houses and more with Create A Treat™. 

Learn about Holiday Retirement, the nation's largest collection of modestly priced, all-inclusive retirement communities.

On this episode of The Balancing Act, we're offering helpful tips for every aspect of life–from cooking and gift-giving, to retirement and more.

Rick Wigginton of Holiday Retirement joins the show to talk about how Holiday's 300+ senior living communities help older adults stay active and engaged.

Time to make changes and spice up your look with accessories shown off by fashion stylist, Alison Deyette. She’ll be featuring the latest styles from the hottest designers. Time to create new and improved eating habits with Dates. Learn from the folks over at The Bard Valley Medjool Date Growers Association why dates are nature’s […]

Time to ham it up for the Easter holiday!  What better way to impress your family and friends at the dinner table?!   A platter of ham is a very popular tradition at Easter dinners, but there are also other great ideas for this delicious piece of meat. Join chef Ralph Pagano in his QuickBytes […]