Airing weekdays at 7:30 A.M. on

Airing weekdays at 7:30 A.M. on
BA3066

On The Balancing Act Local, Ralph Pagano offers hope to burn patients, Mystic Michaela reads our aura, Roy Assad offers life tips, and more.

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BA3065

Today, we're covering nutritious recipes with Rock Garden and Chef Ralph, unique treatment options for children suffering from ADHD, and more.

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Family-Owned Crunch Time Apples Deliver a Delicious Bite

It’s time to get a delicious taste of New York, courtesy of a grower-owned company dedicated to introducing flavorful apple varieties to consumers.

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This breast cancer special with the Balancing Act features information on how to fight cancer with nutrition.

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Get a taste of Sanavi, a line of organic sparkling spring waters with no preservatives or sweeteners.

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Chef AJ Shepler of Rothbury Farms is back on the show! This time, breakfast breads are on his menu using Rothbury Farms breads.

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On this episode of the Balancing Act, we’ve got great ideas to help keep your life in balance. Join chef Ralph Pagano as he educates viewers on blueberries. He’ll share a refreshing parfait recipe, along with other tasty treats. Also on the show, Joy Collins and Diane Bedore of Woman’s Life Insurance Society® discuss the […]

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Not only is Georgia the leading producer of blueberries, but this small round fruit packs a punch when it comes to flavor and nutrients, proving good things really do come in small packages. Chef Ralph will demonstrate how to make a refreshing parfait—there are so many ways you can make it your own. From salads […]

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Take your passion for food to the next level with the first producer of pure jams in Canada, E.D. Smith.

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